A healthy soil is one that is productive, easy to manage for the
intended land use, and has properties that promote plant, animal and human
health while maintaining environmental quality.
The Soil Health Knowledge Bank highlights six
characteristics of healthy soils:
1. The level of soil organic matter is
maintained
The amount of organic
matter in a soil is an indicator of the potential sustainability of a system. The
optimal level of soil organic matter for any given soil is one which supports
the capacity of the soil to hold and supply water and nutrients to plants,
provides energy for soil fauna, improves crop/biomass yields, and moderates net
greenhouse gas emissions.
2. Balanced soil fertility
a.
Nutrient additions at least match removals and losses
b.
Fertility is adequate for land use
c.
Nutrient storage capacity is maintained
d.
Minimise nutrient loss off-site
3. Water entry, storage and supply are
optimal
Production is generally limited
by the capacity of soil to store and supply water to the plant. Soil texture
and structure influence storage and supply.
Poor soil condition and
loss of structure can result in surface sealing or compaction, reducing water
entry and storage. Protection of the soil surface with groundcover and
retention of organic matter will help maintain soil structure.
Healthy root growth will
increase the potential to capture water moving deeper into the profile and
reduce drainage and nutrient losses.
Soil compaction will
decrease the ability of a soil to hold water, as well as preventing root growth.
4. Enhanced soil biological function
Organisms living in the
soil assist organic matter decomposition and nutrient cycling. Factors
affecting their activity include soil moisture, carbon availability, aeration,
temperature, pH and plant type. A larger, more diverse microbial community
competes with pathogens for nutrients and reduces the risk of disease.
5. Supports productive land uses
Soil properties and
position in the landscape help determine whether the land is capable of
supporting long term ecological and profitable production without degrading
soil condition. Consider land uses most suitable to soil type and landscape position.
6. Enhances environmental and community
health and well-being
A healthy soil provides
adequate nutrients to produce healthy plant growth and produce, without the
risk of contamination. Profitable whilst conserving soil resource and reducing
environmental impact.
Source and more information: http://soilhealthknowledge.com.au/
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